Monday, June 28, 2010

the UnFancy

Large crowds gathered on a steamy Sunday to visit the forth annual UnFancy Food Show at The Bell House in Brooklyn. It was great to have another venue where small artisanal vendors can gather and chat with local foodies as well as buyers from across the US, who are interested in our small food businesses.
Cheshire Canning was excited to participate in this amazing annual event and was happy to receive a lovely response for both its signature HoneyHeat ‘Sauce’ as well as our new Bread & Butter Pickles… that will soon have a little kick of heat.
Thanks to Annaliese for organizing as well and Brooklyn Brewery, who kept us hydrated with it’s tasty beer!
Music, food and beer made it more then just a food show… Cheers until next year!

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